Another fun night indoors for the Davii (that's what our friends Dan and Becca call us...they are that awesome!). Let me start by saying, this weather STINKS! I can't wait until it warms up. Anyway, Mr. Boo and I got burned out on the same ole pasta with beef...so I did some research. I decided to make a baked pasta...it was slightly more delish.
(I forgot to take a pic of the finished product but this is exactly what it looked like)
It's so easy to make...ingredients include:
-8 oz. pasta (I used gluten free penne)
-1 jar pasta sauce of choice
-1 lb. ground beef
-1 1/2 to 2 cups mozz. cheese
-roasted red peppers (optional, I like a little kick)
Directions:
Make your pasta al dente (as instructed on box/bag). While this is boiling, brown the beef then drain. In a large bowl, combine the cooked pasta, jar of sauce, browned beef, and mozzarella cheese. Put in a greased 9x13 inch casserole dish. I sprinkled the top with cheese and red peppers. Bake at 325 degrees for 20 minutes. EASY! I baked some garlic bread to go with it...delish.
After dinner, gym time and play time with the girls, Mr. Boo and I had this date from the date jar:
Play a board game!!! He picked out SORRY! We decided 2 out of 3 was the way to go. HE WON BOTH :( and this was the result both times:
One measly move away from the finish. Oh well. At least I had fun losing.
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